Simple Prawn Curry

This is a quick tasty dish for prawn curry fans. I found it while I was in hurry for making lunch one day.

Ingredients:

250 grams of prawns (best uncooked)
half onion, finely chopped
1 tomato
2 cloves of garlic
1-2 green chillis
1 teaspoon ginger-garlic paste
pinch of turmeric
salt to taste
oil (2-3 tablespoons)
1 cup of water

Preparation:

1)Heat oil in heavy-bottom pan.
2)Add chopped onions,turmeric, green chilli and tomatoes together and fry them until half cooked.
3)Then add ginger-garlic paste and fry for a while stirring well.
4)When the mixture is well cooked add prawns and cup of water. Let the water boil and keep for 3 more minutes (if you overcook prawns they will be chewy).

Salt to taste. Your curry is ready.

This goes very well with rice.